Atlanta, Georgia 30305
Meet the Wedding Specialists of The St. Regis Atlanta
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Harrison S. Rohr, III |
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Harrison grew up in Charlottesville, Virginia, an inviting, historic city known for its hospitality. Upon completing his collegiate studies, he started his hospitality career at The Boar's Head Inn, located near the campus of the University of Virginia in Charlottesville. Prior to joining the St. Regis Atlanta opening team in the spring of 2008, Harrison's background in luxury hotels included the Four Seasons Atlanta, Ritz-Carlton Atlanta and the Willard InterContinental Washington, DC. A passion for exquisite service and a commitment to providing indelible memories for all of his clients help Harrison to maintain his status as the city's elite catering professional and a leader within St. Regis Hotels. Email Address: Harrison.Rohr@StRegis.com Telephone: 404.563.7921 |
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Julia McKelvey |
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Julia McKelvey is a native of Atlanta, Georgia and grew up in the heart of Buckhead. She graduated from Auburn University with a degree in Communication and supporting coursework in Marketing and Accounting. Upon graduation Julia joined Hyatt Regency Atlanta as a Corporate Management Sales Trainee where she solidified her love for hospitality and building relationships with her customers. She then joined Hyatt Regency Savannah as a Group and Individual Travel Sales Manager before moving back to Atlanta as part of Grand Hyatt Atlanta's Sales Team. She soon discovered that her passion would lead her from Group Sales into Catering Sales as the Social Catering Sales Manager at the Grand Hyatt. Her commitment to creating and delivering bespoke and memorable experiences led her to the best address in Atlanta when she joined the pre-opening team at the St. Regis Atlanta as the Catering Sales Manager in 2008 handling both social and corporate. For Julia, the most rewarding part of her job is helping a bride realize her dream wedding by visualizing all of the elements that reflect the bride and groom's personal taste and style. Seeing the bride's face when she enters her own reception is a moment that Julia describes as "breathless."
Julia has a love for graphic design, art, her pug Wilson, and Auburn Football and enjoys spending time and being adventurous and traveling with her husband, Steven, and her family and friends. Email Address: Julia.McKelvey@StRegis.com Telephone: 404.563.7924 |
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Adriana Arboleda |
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Adriana Arboleda was born in Bogota, Colombia where she grew up. She graduated from The Swiss Hotel Management School in Montreaux Switzerland with a degree in Hospitality and Tourism Management; she then had the opportunity to work within the hospitality industry in both Germany and Spain at independently owned properties. While completing her thesis, she was offered the opportunity to be a part of the pre-opening team of the Four Seasons Miami in Human Resources. After opening, she quickly realized that Event Management and Sales were her real passion and where she wanted to grow within the industry. Adriana embarked in her event planning journey as a Conference Services Manager. Her passion for detail, creativity and guest engagement soon took her to the role of Social Catering Manager at the St. Regis in Fort Lauderdale. Adriana most recently joins The St. Regis Atlanta from the Ritz-Carlton Lodge, Reynolds Plantation. Email Address: Adriana.Arboleda@StRegis.com Telephone: 404.563.7926 |
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